DL 11 Salted Butter Caramel Spread by Biscuiterie des Vénètes

Salted Butter Caramel Spread
The traditional Breton salted butter caramel!

This creamy and melting cream is a killer! Without additives, nor colouring and especially without glucose, it will seduce all gourmands.

To be enjoyed at breakfast or as a snack on pancakes, waffles, crepês or simply with a teaspoon… without moderation!

Pastry lovers can incorporate it into different recipes such as tarte tatin, pan-fried apples or pears or a panna cotta with salted butter caramel.

Dimensions: 67mm (d) x 95mm (H)
Net weight: 220g
List of ingredients :White sugar*, CREAM (MILK)*, salted BUTTER (MILK)* (18.3%)
*From organic farming

Nutritional values per 100 g:

Energy: 1846 kJ/448 kcal – Fats: 25.7 g – of which saturated fatty acids: 17.4 g – Carbohydrates:
51.7 g – of which sugars: 51.6 g – Proteins: 0.7 g – Salt: 0.8 g.

A seasoned gourmet, Xavier settled in the village of Hézo in 2010 with his wife Mathilde.
Since then, Xavier has been creating gourmet, refined, natural products with a lot of love, a touch of humour and a certain originality, which are above all of unrivalled quality.

The Biscuiterie des Vénètes produces exclusively artisanal products, made on site with organic,
with organic, responsible raw materials, without preservatives or additives.